When it’s cold out, nothing is better than a hot bowl of soup! Whether you’re looking for something rich and creamy or hearty and filling, this crock pot potato soup is the perfect way to warm you up!
The base of this soup consists of potatoes, onions, roasted peppers, and herbs. Towards the end of cooking, thicken with flour and cream.
Best Crock Pot Potato Soup
Best Crock Pot Potato Soup is the perfect recipe for a comforting meal that you can make all day long. It is full of real potatoes, cheesy flavor, and is easy to make!
How to Prepare this Best Crock Pot Potato Soup
Start by adding the cubed potatoes, onion, salt & pepper to your slow cooker. Then pour the broth over them and mix it all together to ensure that everything is covered.
Once you have the ingredients ready, set your crockpot on high for 3-4 hours or low for 5-6. Once the potatoes are soft, mash them up to desired consistency and stir in the butter, flour, milk, shredded cheese, and sour cream.
How to Make It Thicker
A great way to thicken this Best Crock Pot Potato Soup is to use a roux. You can easily create this roux by melting some butter and whisking in some flour. Once this is done, add that to the soup and mix until smooth.
You can also add a bit of evaporated milk and simmer until thickened. You can even add a little sour cream or Greek yogurt to this for extra thickness and creamy texture.
To Reheat
The Best Crock Pot Potato Soup can be reheated on the stovetop or in the microwave as needed. This will help you save time on busy weeknights!
How to Freeze
You can freeze this Best Crock Pot Potato Soup but it’s not recommended as the texture of the potatoes will be altered and they may become mealy. You should also avoid freezing dairy-based soups as they can separate and curdle after freezing.
Bacon Potato Soup
Bacon potato soup is the ultimate comfort food for cold winter nights. It has a rich and creamy broth, chunks of potatoes, and of course lots of smoky bacon!
It is a quick and easy recipe that you can make for yourself or even for a large group of people. Just put all of the ingredients into your slow cooker, cook on high for 4 hours and then you can add shredded cheddar cheese to each bowl before serving.
This is also a great recipe to make for a family get-together, school or work lunches, or holiday parties!
You can easily customize this soup by adding any seasonings or spices you like. Try adding a little cajun, Italian, taco, or even fresh thyme. Saving money on soup items with DoBargain Promo Codes is a great way to get great value for your money.
Creamy Potato Soup
A creamy and comforting soup, this recipe uses a simple roux to make it thick. Bacon, onions, and cheese give it an incredible flavor.
This recipe is easy to make and perfect for a quick weeknight meal. It’s also a great way to use up leftover veggies and meat!
To start, saute the veggies in a pot with bacon grease. Then stir in some flour to create a roux.
When the onions and garlic are soft, add the potatoes. Cook for about ten minutes.
Then add the broth, milk, and heavy cream. Bring to a boil and simmer for another ten minutes or so.
If you want your potato soup to be extra creamy, you can puree about half of it in an immersion blender or a regular blender. Just be sure not to blend too much or you’ll have a gluey, grainy soup!
Cheesy Potato Soup
This Cheesy Potato Soup is a super creamy and comforting soup that is perfect for a cold day. It’s packed with chunks of potatoes to warm your soul and fuel your body!
This crock pot recipe is simple to make, and it’s a family favorite. It’s filled with hearty ingredients and is made completely on the stovetop!
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Ingredients:
To start, in a large Dutch oven or stock pot cook the diced bacon until crisp. Remove from the pan with a slotted spoon and pour off half the fat.
Add onions and saute until soft. Stir in flour and cook until lightly browned about 1 minute.
Mix the stock with the bacon fat and stir to combine. Bring to a boil and then lower heat to a simmer.
When the potatoes are cooked, stir in the roux mixture and milk. Simmer for about 10 minutes until thickened, then add in the cheese. Blend until smooth and then serve with sour cream or chives!
Creamy Bacon Potato Soup
If you’re looking for a simple but hearty potato soup to warm you up then you’ve come to the right place. This creamy bacon potato soup is full of the flavors you love, and it’s so easy to make!
To start this recipe, you need to cook up the bacon and onion. This can be done in either an oven bake or a pan fry depending on your preference.
Once the bacon and onions are cooked you need to add the rest of the ingredients. This is going to be a very thick soup so you will need to check on it frequently.
Once the potatoes are tender you will need to add in some cream and half of a cup of cheddar cheese. Once that is incorporated you can use your immersion blender to blend everything until completely smooth and creamy!
Conclusion
The crock pot is all you need to make this cheesy potato soup with loads of flavors. It’s creamy and perfect for a quick weeknight meal!
Add potatoes, onions, garlic, chicken broth, condensed cream of chicken soup, and pepper to the slow cooker. Cook on high for 4-6 hours or low for 6-7 hours, until tender.
